Organic Black Garlic Products
Talk about mouthwatering! Preheat oven to 425 degrees. Ingredients One 8-oz pork chop (per serving) 1 tablespoon Quarter Moon Farm Black Garlic Sea Salt ¼ cup red wine 2 tablespoons butter Directions Rub pork chop with black garlic sea salt. Preheat seasoned cast iron skillet to medium heat. Lightly brush pork chop with olive oil and place in hot skillet….
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For a quick and scrumptious lunch, breakfast, or snack, avocado toast with Quarter Moon Farm’s black garlic products can’t be beat! Our favorite way to prepare this is to pair the topping with a crusty sourdough bread baked with rosemary and Kalamata olives. While the bread is toasting, scoop out a ripe avocado, then gently mash it until it is…
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Looking for a way to make vegetables more interesting? It’s so easy when you just add a splash of Black Garlic Vinaigrette and black garlic cloves from Quarter Moon Farm. Ingredients 1 to 2 Tablespoons peanut oil 4 ounces fresh or frozen (thawed) broccoli 2 Tablespoons Quarter Moon Farm Black Garlic Vinaigrette 4 cloves Quarter Moon Farm Black Garlic, chopped…
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Lentils are easy to cook and are a good source of protein, vitamins, minerals, and fiber. You may have had the traditional ‘Sloppy Joe’ with ground beef, but this version is just as delicious — and the black garlic adds an extra special depth to the flavors found in this vegan recipe. Ingredients 1 cup red lentils, rinsed 3 Tablespoons…
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